Browse by Theme: Climate Change

Implementing innovative methodologies to measure resilience in Niger

This report from the BRACED programme, which aims to build the resilience of vulnerable people against climate extremes and disasters, explores the implementation of innovative methodologies to measure the effect of financial services on people's resilience in Niger.

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An impact learning brief from CARE International in Tanzania

This paper describes learning and evidence from CARE's work in Tanzania to support sustainable, productive, equitable and resilient agriculture systems for small-scale producers.

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How the Paris Agreement on Climate Change and the 2030 Agenda for Sustainable Development can complement and support each other towards a sustainable future

This report by CARE International and WWF International highlights opportunities to implement the 2030 Agenda for Sustainable Development and the Paris Agreement on climate change in a coordinated way that will help countries to realise their commitments both nationally and internationally.

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When women contribute to the resilience of communities in the Sahel through savings and community-based adaptation

The main objective of this study, which was based on interviews with rural communities in Niger and Mali, is to look at the transformative potential of the VSLA (Village Savings and Loan Association) and CBA (Community-Based Adaptation) approaches in building the resilience of vulnerable households in the face of repetitive crises and to adapt to the effects of climate change.

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This joint report by CARE, ActionAid and WWF explains the current reality of loss and damage and outlines recommendations to ensure that the international community’s response to climate change in the 21st century can adequately address loss and damage during the UN climate negotiations at COP21 in Paris.

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This paper outlines key issues on the agenda at the 2015 UN climate talks in Paris, France (COP21) and summarises CARE’s key expectations.

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This report from Food Tank, CARE International and the CGIAR Research program on Climate Change, Agriculture, and Food Security (CCAFS) demonstrates how inequality determines who eats first and who eats worst, and how this shapes people’s ability to adapt to climate change. The report argues that solutions around food production are not enough, and demands more dialogue and action to address inequality in food systems.

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